Guest Speaker: Dr. Fred Maese - is a highly sought after Board certified cardiologist and internist who specializes in primary and secondary prevention of Coronary artery disease. He was part of the original team that brought MyClinic to the Dallas Area after completing his residency at the Baylor College of Medicine and is among the most experienced in the management of Lap-Band bariatric patients. After 25+ years of delivering world class care to thousands of DFW residents, Dr. Maese has always been at the forefront of innovation when it comes to patient care delivery. Long before COVID forced the rest of the world to consider and fully adopt Tele-Health and Tele-Monitoring as viable health services, Dr. Maese was already offering these services to his patients. With individualized plans that are tailored to his patient’s specific needs, Dr. Maese goes beyond treating illness and disease by also treating mental conditions like anxiety and depression so that his patients can optimize their inner health and lifestyle through preventive medicine that focuses on dietary choices and an active lifestyle. Dr. Maese's presentation will be focused on these preventative approaches and will shine a light on health issues that Red Oak residents should be aware of as Red Oak transitions back into being fully open, post-COVID world.
Program begins promptly at noon. Monthly guest speaker and lunch included.
$15.00 with RSVP
$18.00 without RSVP
Each guest will have 5-10 second window to introduce themselves at the end of the program. Guests are also welcome to bring business cards, publications, etc. to be placed on the SHARE TABLE. (Materials on the lunch tables are reserved for the luncheon sponsors.)
Sponsorships opportunities are available for $200.00 each and will receive recognition throughout the program.
Luncheon Sponsor – includes logos on individual tables, the opportunity to place publications on individual tables, and the opportunity to speak for 5 minutes at the event.
Program Sponsor – 8.25 x 5.25 ad on the back cover of the luncheon program.